1. Weight & Durability: The weight of the bakery bag should match the weight and oil/moisture content of the product it carries. Specially coated papers should be preferred for oily foods in particular.
2. Food-Contact Compliance: It is critical for food safety that the paper used is made from certified raw materials suitable for direct food contact.
3. Print Quality: Your brand logo and colors should be printed sharply and vividly using Flexo printing technology. Low print quality can damage brand perception.
4. Size & Use Case: Different product groups such as burger bags, fries/chips bags or bottomless bakery bags are produced in different sizes depending on use case. Choosing the right size improves both cost and user experience.
5. Supplier Reliability: Working with a manufacturer that delivers regularly and on time while maintaining quality standards on every order is important for the operational continuity of your business.
